Süper Smøøthie
This smoothie recipe is super charged with added thickness and protein from Nordica Cottage Cheese.
Mushroom-Stuffed Pasta Shells
This easy baked pasta makes a delicious change from lasagna. Try it with a combination of mushrooms, such as cremini, shiitake and oyster. And add extra hot chili flakes if desired.
Dessert Tacos with Fruit
These fun, creamy and fruity tacos make a light and healthful dessert. You can make the shells up to two days ahead and keep in an airtight container until ready to fill.
Baked Cottage Cheese Artichoke and Asiago Dip
This is a lightened-up version of a classic party dip. Serve with toasted baguette slices.
Beefy Kale and Potato Casserole
This is a kicked-up variation of classic scalloped potatoes with the addition of ground beef, kale and creamy cottage cheese. It’s an excellent dish for a crowd.
Dill Crêpes with Ham and Cottage Cheese
These dill-flavored crêpes make a great pairing with ham and cottage cheese. Enjoy them for breakfast or when company is coming over for brunch.
Herbed Cottage Cheese and Prosciutto Flatbread
These flatbread slices make delicious appetizers. Serve with a chilled white wine or bubbly Prosecco.
One-Pot Creamy Fusilli
This one-pot meal is great for nights when you want something fast, tasty and healthy.
Savory Chive Pancakes with Poached Eggs
Pancakes get a savory twist with the addition of cottage cheese and chives, and are then topped with poached eggs. They’re perfect for breakfast or brunch.
